In May, Nancy Silverton received the equivalent of a Best Actor Academy Award when she was named the James Beard Foundation’s Outstanding Chef. Join Nancy, Executive Chef Matt Molina and Pastry Chef (and fellow Beard Award nominee) Dahlia Narvaez for an intimate dinner in our private dining room highlighting classic dishes from our famed LA restaurant, Osteria Mozza.
Enjoy four courses, each introduced by Nancy and team. Wine pairings are also available. $75 per person, exclusive of tax and gratuity. Optional wine pairings for an additional $35 per person plus tax.
Dinners are hosted on a monthly basis. Each begins at 7PM and, because space is limited, reservations must be made in advance.
For more information or to be placed on a mailing list so that you’re notified of upcoming dinners, email firstname.lastname@example.org.